PRODUCTS
Soft AND Pronto
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- VANILLE SOFT
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The traditional vanilla flavored milk ice cream, a simple and ancient taste that never goes out of fashion, in a sweet and creamy version, which is prepared in just a few minutes.
Dosage 335 g per liter of milk. - CHOCOLATE SOFT
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Chocolate Soft is the right product to prepare a creamy chocolate ice cream with a round and strong taste, of excellent quality, with an easy and quick process.
Dosage 335 g per liter of milk. - PANNA SOFT
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The classic, soft fiordilatte ice cream is excellent with all Toppings and Variegates and can be customized in a thousand different ways.
Dosage 335 g per liter of milk. - PRONTO LEMON
- To create a fresh, refreshing and fragrant citrus fruit ice cream, this product is the ideal choice: it guarantees a constant result in terms of taste, quality and estate in the window.
Dosage Lt. 3 of water, kg. 1,300 LEMON PRONTO - PRONTO CHEESECAKE
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Cheesecake the ice cream of the famous American cake. A complete product to make a compact and full-flavored ice cream, with the typical taste of fresh cheese from the best Cheesecake.
Dosage Lt. 2 of milk, kg 0,500 fresh cream, 1 kg PRONTO CHEESE CAKE. - PRONTO CHOCOLATE EXTRA BLACK
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For all lovers of Dark Chocolate Dark with an intense flavor, it is prepared using only boiling water, EXTRA BLACK to obtain a chocolate with an intense black color and a strong taste. It contains no traces of gluten; it does not contain milk derivatives.
Dosage EXTRA BLACK CHOCOLATE READY 1 bag (1.65kg) 2.5 liters of boiling water. - PRONTO VANILLE
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From the oldest traditional Italian ice cream flavored with vanilla, a simple taste that never goes out of fashion, in a sweet and creamy version, which is prepared in a few moments. It contains no traces of gluten.
Dosage 1busta (1 kg) 2,5 lt of milk. - PRONTO CHOCOLATE
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A real must that can not miss in every ice cream parlor, PRONTO CHOCOLATE is the right product, chocolate ice cream with a round and decisive taste, of excellent quality, easy to use.
Dosage 1 bag (1 kg) 2,5 lt of milk. - YOGIO'
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Product for cold use for yogurt ice cream with a balanced sweet sour taste. With live lactic cultures.
Dosage 30-35 g per liter of already stabilized mixture. - YOGIO' SOFT
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Complete product specifically designed for the production of Soft ice cream. For a fresh and tasty result, combining the goodness of milk with the well-being of yoghurt.
Dosage 2 lt. of milk, 1 kg of yogurt, bag (1 kg) YOGIO SOFT; Or: bag (1 kg) YOGIO SOFT, 3 liters milk - FROZEN YOGIO'
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Complete product specifically designed for the production of Soft ice cream. For palates who want a more decisive and sour taste but at the same time a fresh and tasty result, which combines the goodness of milk with the well-being of yogurt.
It contains no traces of gluten. Dosage 3 lt. of milk, 5 kg of yogurt, 2 kg FROZEN YOGIO. - YOGIO' PASTE
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This paste was created to produce excellent yoghurt-flavored ice cream, for all palates who want an acidic and fresh yogurt flavor.
Dosage 30 g per liter of already stabilized mixture. - YOGIO' MEDITERRANEO
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Product for cold use for yogurt ice cream with a distinctly acid taste. With live lactic cultures.
Dosage 30-35 g per liter of already stabilized mixture.
